Pocket Size Guide Book to Different Types of Kimchi
Explore the vibrant world of kimchi through this zine celebrating the many varieties of Korea’s most iconic fermented dish. Each page is lovingly illustrated and lettered, capturing the textures, colors, and stories of different kimchi types—from the fiery crunch of baechu kimchi (napa cabbage) to the subtle tang of dongchimi (radish water kimchi).
🖋️ What’s Inside
Illustrated profiles of 11 kimchi types
Personal notes, anecdotes, and fermentation folklore
Hand-drawn illustrations
Textured, recycled paper and hand folded
Printed in limited batches — every copy is unique
🌶️ For lovers of food culture, zine collectors, or anyone obsessed with fermentation, this is a tactile, visual journey that celebrates craft—both culinary and artistic.
Size: ~4" x 5.5"
Pages: 8
Made in Brooklyn, NY
Explore the vibrant world of kimchi through this zine celebrating the many varieties of Korea’s most iconic fermented dish. Each page is lovingly illustrated and lettered, capturing the textures, colors, and stories of different kimchi types—from the fiery crunch of baechu kimchi (napa cabbage) to the subtle tang of dongchimi (radish water kimchi).
🖋️ What’s Inside
Illustrated profiles of 11 kimchi types
Personal notes, anecdotes, and fermentation folklore
Hand-drawn illustrations
Textured, recycled paper and hand folded
Printed in limited batches — every copy is unique
🌶️ For lovers of food culture, zine collectors, or anyone obsessed with fermentation, this is a tactile, visual journey that celebrates craft—both culinary and artistic.
Size: ~4" x 5.5"
Pages: 8
Made in Brooklyn, NY
Explore the vibrant world of kimchi through this zine celebrating the many varieties of Korea’s most iconic fermented dish. Each page is lovingly illustrated and lettered, capturing the textures, colors, and stories of different kimchi types—from the fiery crunch of baechu kimchi (napa cabbage) to the subtle tang of dongchimi (radish water kimchi).
🖋️ What’s Inside
Illustrated profiles of 11 kimchi types
Personal notes, anecdotes, and fermentation folklore
Hand-drawn illustrations
Textured, recycled paper and hand folded
Printed in limited batches — every copy is unique
🌶️ For lovers of food culture, zine collectors, or anyone obsessed with fermentation, this is a tactile, visual journey that celebrates craft—both culinary and artistic.
Size: ~4" x 5.5"
Pages: 8
Made in Brooklyn, NY